The Inn at Vaucluse SpringFriday Dinner
House Made Focaccia Lavendar and Citron Sea Salt Virginia Ham, Fried Shallots, Creme Fraiche Goat Cheese, Beet Chips, Grapefruit, Spinach Pesto "Coq au Vin" Chicken in Red Wine, Smoked Marbled Potatoes, Caramelized Pear Onions, Crisp Carrot Shavings * * * Triple Chocolate Brownie Caramel Popcorn, Nutella Caramel, Popcorn Ice Cream
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